A completely organic agro-zootechnical company for over 30 years, now in its fourth generation of Ferrante, it has an area of 50 hectares cultivated mainly with citrus groves and olive groves, with plots of open-field and greenhouse vegetable gardens and pastures and grasslands for the animals.

The farmhouse is located in the original 19th century farm complex which included a stately home and a stable, now completely renovated, seismically adapted and used as rooms and a restaurant.

We believe that traditional and organic agriculture can today represent a model for improving the quality of life.

We are convinced that the production and processing of food according to natural methods and with low impact on the environment are an act of high responsibility and a duty towards everyone.